Is Warburtons Brown Premium Bread, Sliced Safe to Eat? Detailed Analysis

Warburtons Brown Premium Bread, Sliced by Warburtons in France contains E282, E300, E471, E472E, E481 and key ingredients like Wholemeal Wheat Flour, Water, Yeast, Salt, Vegetable Oil (Rapeseed, Sustainable Palm), Wheat Gluten, Emulsifiers E471, E481, E472e; Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C). SUITABLE FOR VEGETARIANS. CONTAINS NATURALLY OCCURRING SUGARS.

Product Overview

  • Brand: Warburtons
  • Country: France
  • Additives: E282, E300, E471, E472E, E481
  • Ingredients: Wholemeal Wheat Flour, Water, Yeast, Salt, Vegetable Oil (Rapeseed, Sustainable Palm), Wheat Gluten, Emulsifiers E471, E481, E472e; Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C). SUITABLE FOR VEGETARIANS. CONTAINS NATURALLY OCCURRING SUGARS
  • Labels: Vegetarian, Kosher, Kashrut-division-of-the-london-beth-din, Vegetarian-society-approved
  • Packaging:

Nutrition Facts

Sugars2.4 g
Fat2.8 g
Saturated Fat0.5 g
Salt0.95 g
Proteins10.6 g
Calories231 kcal
Nutrition GradeA

Compatibility

Is Warburtons Brown Premium Bread, Sliced Vegan?

❌ This product is **not vegan-friendly**. It may include animal-derived ingredients or additives unsuitable for vegans.

Is Warburtons Brown Premium Bread, Sliced Jain?

✅ This product is considered **Jain-friendly**. It does not appear to include root vegetables, onions, or animal enzymes.

Is Warburtons Brown Premium Bread, Sliced Halal?

❌ This product may **not be Halal**. It contains ingredients that are ambiguous or potentially non-compliant without certification.

Additive Risk Analyzer (India)

  • E282: Calcium Propionate – used as preservative, controversial in children. — 🟡 Controversial
  • E300: Ascorbic Acid (Vitamin C) – an antioxidant, generally safe. — 🟢 Safe in India
  • E471: Mono- and diglycerides – emulsifiers, source unclear (may be animal-derived). — 🟡 Controversial
  • E472E: Diacetyltartaric acid esters of mono- and diglycerides – emulsifier. — 🟡 Controversial
  • E481: Sodium Stearoyl Lactylate – emulsifier in bread. — 🟢 Safe in India

Ingredient Risk Breakdown

  • Salt: High salt – excess sodium is linked to blood pressure issues
  • Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (vitamin C). Suitable For Vegetarians. Contains Naturally Occurring Sugars: High sugar – limit for diabetes & weight control

Packaging & Storage Advice

This product is packaged in . Storage advice:

  • Always check expiry date and store in a cool, dry place.

Better & Safer Alternatives

  • Choose options labeled No Added Sugar or Low GI.
  • Look for clean-label products with minimal or no E-number additives.
  • Homemade or minimally processed options are usually safer and healthier.
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